HACO Culinary embodies a passion for flavor along with a curiosity for what’s next in food. As the parent entity of Plochman’s Mustards and Girard’s Food Service Dressings, our products reflect the demand for discerning tastes driven by our customers and realized by our employees, including a culinary team that continually develops new flavors to stay ahead of trends. Our coast-to-coast U.S. presence is backed by HACO Group, an international company with resources that allow our focus on crafted flavor.
Flavor forward brands
The Girard’s brand of food service dressings was born from a fascination for flavor. Today, the dressings, sauces, dips, and marinades are crafted with that same enthusiasm—a culinary curiosity gratified by bringing fresh tastes to kitchens, menus, and every bite customers take.
With the seeds of the brand originating over 170 years ago in Chicago, Illinois, Plochman’s Mustards is a cult favorite among condiment enthusiasts, as proven by its unique yellow barrel squeeze bottle, fanatical social media following, and collection of award-winning crafted flavors.
Culinary News
HACO Culinary is Created as Brand Parent Entity
HACO Culinary has been launched to unify our collection of brands under one cohesive umbrella while reinforcing a presence in the US market.
Chimichurri Wins Sauce of the Year
Custom-made Chimichurri Sauce from Girard’s Food Service Dressings is awarded the 2023 Sauce of the Year by The Association for Dressings and Sauces.